31.03 Tuesday weather for today | Weather conditions | t°C | Pressure | Rel. Hum. | Wind |
| Day | Cloudy. (100%) Mostly Dry. (0.3 mm.) | +5..+7 | 753 | 95% | [N-W] 1-3 m/s |
| Evening | Cloudy. (100%) Mostly Dry. (0.3 mm.) | +4..+6 | 754 | 98% | [N] 1-3 m/s |
| Night | Cloudy. (100%) Chance of Rain. (0.6 mm.) | +3..+5 | 756 | 91% | [N-W] 2-4 m/s |
01.04 Wednesday weather for tomorrow | Weather conditions | t°C | Pressure | Rel. Hum. | Wind |
| Morning | Partly cloudy (52%) No Precipitation. | +3..+5 | 757 | 76% | [N] 2-4 m/s |
| Day | Partly cloudy (54%) No Precipitation. | +7..+9 | 757 | 59% | [N] 1-3 m/s |
| Evening | Partly cloudy (58%) No Precipitation. | +2..+4 | 757 | 88% | [S-W] 0-2 m/s |
| Night | Partly cloudy (47%) No Precipitation. | -1..+1 | 756 | 84% | [S-W] 1-3 m/s |
02.04 Thursday | Weather conditions | t°C | Pressure | Rel. Hum. | Wind |
| Morning | Partly cloudy (41%) No Precipitation. | +3..+5 | 754 | 71% | [S-W] 2-4 m/s |
| Day | Clear/Sunny. (1%) No Precipitation. | +8..+10 | 753 | 49% | [S-W] 3-5 m/s |
| Evening | Mostly clear/sunny. (39%) No Precipitation. | +3..+5 | 751 | 73% | [S-W] 1-3 m/s |
| Night | Cloudy. (96%) No Precipitation. | +3..+5 | 751 | 92% | [S-W] 2-4 m/s |
03.04 Friday | Weather conditions | t°C | Pressure | Rel. Hum. | Wind |
| Morning | Cloudy. (100%) No Precipitation. | +3..+5 | 751 | 93% | [S-W] 2-4 m/s |
| Day | Cloudy. (100%) Mostly Dry. (0.2 mm.) | +4..+6 | 752 | 92% | [N-W] 1-3 m/s |
| Evening | Cloudy. (100%) Chance of Rain. (0.5 mm.) | +3..+5 | 753 | 92% | [N-W] 0-1 m/s |
| Night | Mostly Cloudy. (77%) No Precipitation. | 0..+2 | 755 | 85% | [N] 0-2 m/s |
04.04 Saturday | Weather conditions | t°C | Pressure | Rel. Hum. | Wind |
| Morning | Partly cloudy (68%) No Precipitation. | +2..+4 | 756 | 82% | [N-E] 0-2 m/s |
| Day | Clear/Sunny. (6%) No Precipitation. | +7..+9 | 756 | 45% | [S-W] 1-3 m/s |
| Evening | Mostly Cloudy. (77%) No Precipitation. | +3..+5 | 755 | 56% | [S-W] 2-4 m/s |
| Night | Cloudy. (100%) Small Rain. (1.7 mm.) | +2..+4 | 754 | 96% | [W] 4-6 m/s |